Canasticas de manzana

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Canasticas de manzana. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Canasticas de manzana is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Canasticas de manzana is something which I have loved my entire life.

Many things affect the quality of taste from Canasticas de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canasticas de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Canasticas de manzana is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Canasticas de manzana estimated approx 40 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Canasticas de manzana using 11 ingredients and 4 steps. Here is how you cook it.

#postrescolombia me gusta preparar y probar diferentes recetas para mis hijos, evitando los conservantes y comidas procesadas y que más lugar que hacerlo desde casa, con el toque ideal de ingredientes.

Ingredients and spices that need to be Prepare to make Canasticas de manzana:

1. Para la masa:
2. 18 cdas harina
3. 12 cdas aceite
4. 18 cdas agua, pizca de sal
5. Relleno:
6. 2 manzanas
7. 1/2 limón
8. 1 cda azúcar (no es necesario)
9. 2 cdas mantequilla
10. 1 pizca canela en polvo
11. Coco rallado para decorar

Instructions to make to make Canasticas de manzana

1. Para la masa en un recipiente mezclar la harina, el aceite, el agua y la pizca de sal, mezclar bien y dejar reposar tapada 15 minutos
2. Mientras tanto, pelar y picar las manzanas en cubos, en un sartén poner la mantequilla y agregar las manzanas picadas dejar cocinar 4 minutos y luego agregar el azúcar y dejar 2 minutos, luego de este tiempo agregar el medio limón y la canela, mezclar bien y bajar del fuego
3. Pasados los 15 minutos, enharinar la superficie donde se pondrá la masa para que no se pegue, y extender con un rodillo (se debe impregnar de harina para que no se pegue del rodillo), dividir la masa en cuadros
4. En un molde de muffins enharinar para poner cada cuadro de la masa que se extendió, y dar forma, agregar la mezcla a cada canastica y hacer tiras entre cruzadas para decorar, poner trocitos pequeños de mantequilla a cada uno y llevar al horno a 200 grados por 20 minutos.

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So that is going to wrap this up with this special food Recipe of Award-winning Canasticas de manzana. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!