Champiñones rellenos

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Champiñones rellenos. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Champiñones rellenos is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Champiñones rellenos is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Champiñones rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones rellenos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Champiñones rellenos using 11 ingredients and 5 steps. Here is how you can achieve that.

Un entrante sano y vistoso para una comida especial, con pocos ingredientes se puede hacer un plato de 10 que viste la mesa de color y sabor.Vamos a la cocina familia. #abecedario

Ingredients and spices that need to be Get to make Champiñones rellenos:

1. Sal
2. 12 champiñones grandes
3. 3 lonchas jamón serrano
4. 1 bola mozzarella fresca
5. 2 tomates pera
6. 100 gr aceite oliva
7. 3 dientes ajo
8. Perejil picado
9. Pimienta molida
10. Sal Maldón
11. Queso parmesano rallado

Steps to make to make Champiñones rellenos

1. Lavamos los champis, les cortamos el rabito y rascamos con una cucharilla por dentro para hacer hueco y reservar en una fuente para horno.
2. Picamos en dados el queso y el tomate y en jamón.
3. Ponemos en el vaso batidor el aceite con los ajos y abundante perejil y trituramos.
4. Pincelamos los champis con el aceite por ambas caras, ponemos una pizca de sal en cada uno, taquitos de queso y tomate y un poco de jamón en cada hueco, espolvoreamos pimienta recién molida y un poco de parmesano.
5. Llevamos al horno precalentado a 200º unos 10 minutos y recién sacados ponemos en cada uno una pizca de sal Maldon y espolvoreamos un poco de perejil picado, servir al momento calentitos y disfrutar de un aperitivo sano y delicioso. Tevasapuntar.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Champiñones rellenos. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!