Ají de pollo al estilo de mi mamá

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Ají de pollo al estilo de mi mamá. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ají de pollo al estilo de mi mamá is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Ají de pollo al estilo de mi mamá is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Ají de pollo al estilo de mi mamá, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ají de pollo al estilo de mi mamá delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ají de pollo al estilo de mi mamá is 4 más yapa 😂. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ají de pollo al estilo de mi mamá estimated approx 30 a 40 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Ají de pollo al estilo de mi mamá using 8 ingredients and 5 steps. Here is how you cook that.

#caminodefelicidad Todos los platos de la comida criolla Peruana son sumamente exquisitos, pero personalmente considero a este como el mejor de todos, aquel que si o sí te hace repetir. Mi amada madre lo sirve acompañado de arroz graneado con frejol de palo, zarandajas o arvejitas. Ella es de Piura🌞 y cocina riquísimo!! 😘.

Ingredients and spices that need to be Make ready to make Ají de pollo al estilo de mi mamá:

1. 200 gramos galleta soda
2. 3 ajíes amarillo medianos
3. 1 cebolla grande
4. 4 dientes ajo
5. 1 pechuga de pollo chica
6. Al gusto sal, comino y pimienta
7. 200 ml leche evaporada aprox
8. 1 cucharadita palillo

Steps to make to make Ají de pollo al estilo de mi mamá

1. Hervir la pechuga de pollo con una cucharadita colmada de sal y dos dientes de ajo pelados. Cuando esté lista desmenuzar y reservar el caldo.
2. En una olla hacer un aderezo de 2 cucharadas de aceite, ajo picado (1 diente), cebolla picada en cuadritos pequeños, palillo y una pizca de comino. Cuando esté dorado, echar a la licuadora.
3. Licuar el ají amarillo, el caldo de pollo (2 tazas aprox), los ajos, la galleta y el aderezo (paso 2).
4. A fuego medio, en la misma olla que usaste para hacer el aderezo, verter el licuado, el pollo desmenuzado y mover constantemente, luego agregar la leche y sigue moviendo por 3 minutos más (agrega más caldo y leche, si consideras que está muy espeso). Rectifica la sazón.
5. Cuando esté listo puedes servirlo con arroz graneado con lo que gustes, sobre una cama de lechuga. Puedes decorarlo con aceitunas y una rodaja de huevo (en mi casa se come sin papa).😋

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