Patatas al horno rellenas

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Patatas al horno rellenas. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Patatas al horno rellenas is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Patatas al horno rellenas is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Patatas al horno rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas al horno rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patatas al horno rellenas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patatas al horno rellenas estimated approx 1 hora.

To begin with this recipe, we must first prepare a few components. You can have Patatas al horno rellenas using 9 ingredients and 4 steps. Here is how you can achieve that.

Un menú #lowcost con el vegetal principal de nuestras mesas, la patata, con el que se puede siempre improvisar un almuerzo o una cena. Las patatas son nuestro recurso cuando no tenemos nada a nuestro alcance, siendo uno de los alimentos más económicos. Este menú para una familia de cuatro personas y aprovechando el pollo que haya sobrado de otra comida porque #LoCocinoNoLoTiro costará exactamente 2€.
Pero falta el postre y así no tendremos hambre tan rápidamente, pues unas torrijas harán el apaño pudiendo aprovechar a hacer bastantes y que sobren para el desayuno, esto harían otros 2€ más. En total con 4€ tenemos un desayuno y una cena para una familia de 4 personas.
Que somos familia de buen comer? Se amplía el menú con un primer plato, por ejemplo una sopa o un puré de verduras que podrá subir el coste unos 3-4€ más y por 8€ comerá una familia de 4 personas.

Ingredients and spices that need to be Take to make Patatas al horno rellenas:

1. 4 Patatas grandes
2. 1 Cebolla
3. 1 ó 2 Pimientos rojos
4. 1 Aguacate
5. 1 diente ajo
6. Sobras de pollo cocido o asado desmenuzado
7. Aceite de oliva
8. Sal
9. Pimienta molida

Instructions to make to make Patatas al horno rellenas

1. Precalentar el horno a 200°. Lavar las patatas sin pelar con un cepillo debajo del grifo de agua. Secar con un paño de cocina y envolver las cuatro patatas en papel albal. Meter al horno a media altura durante 1 hora.
2. Mientras preparar las verduras para el relleno en crudo. Lavar el pimiento rojo y picarlo finamente. Pelar la cebolla y picarla también finamente.
3. Quitar la cáscara del aguacate y su hueso interior. Meter la carne del aguacate en un vaso batidor y triturar con el diente de ajo pelado y un hilito de aceite de oliva. Salpimentar.
4. Sacar las patatas del horno, picar con un tenedor para saber si ya están a punto y poner todos los ingredientes por separado para que cada comensal se sirva individualmente y a gusto de cada uno. También a parte servir el aderezo que puede ser sal, pimienta y aceite de oliva para que cada comensal lo utilice a conveniencia.

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So that is going to wrap this up with this special food Easiest Way to Make Perfect Patatas al horno rellenas. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!