Wrap con pollo frito a la barbacoa y guacamole

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Wrap con pollo frito a la barbacoa y guacamole. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Wrap con pollo frito a la barbacoa y guacamole is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Wrap con pollo frito a la barbacoa y guacamole is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Wrap con pollo frito a la barbacoa y guacamole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wrap con pollo frito a la barbacoa y guacamole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wrap con pollo frito a la barbacoa y guacamole is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wrap con pollo frito a la barbacoa y guacamole estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Wrap con pollo frito a la barbacoa y guacamole using 8 ingredients and 5 steps. Here is how you can achieve it.

Comida estilo mexicano sana 🇲🇽

Ingredients and spices that need to be Take to make Wrap con pollo frito a la barbacoa y guacamole:

1. 6 trozos Pollo troceado
2. Sazonador barbacoa
3. Tortitas de maíz
4. 2 tomates
5. 6 lechugas de iceberg
6. 4 quesos rallado
7. Guacamole ecológico
8. Sazonador guacamole

Steps to make to make Wrap con pollo frito a la barbacoa y guacamole

1. Empezamos friendo el pollo se le añade un poco de sal. Ha medida que se vaya haciendo lo iremos cortando a trocitos y lo pondremos en la sartén para que se termine de freír. Cuando este hecho se sazona con el sazonador de barbacoa. Lo retiramos en un plato y reservamos.
2. Cortamos las hojas de iceberg en juliana, los tomates a brunoise. Lo reservamos.
3. Cogemos las tortitas de maíz y las dividimos en 4 espacios, haciendo un corte en el medio para poder manejarla mejor. Pondremos el guacamole extendido y el sazonador de guacamole por encima en la mitad de la tortita. Un poco de 4 quesos rallado. Lechuga iceberg, tomate y el pollo.
4. Vamos doblando la tortita sobre sí misma siguiendo el sentido de las agujas del reloj, como se ve en las fotos
5. Luego lo pasaremos por la sartén un poquito de aceite y se deja 5 segundos cada parte de la tortita ✌😋

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So that's going to wrap this up with this special food How to Prepare Homemade Wrap con pollo frito a la barbacoa y guacamole. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!