Filete de reineta al vapor

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Filete de reineta al vapor. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Filete de reineta al vapor is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Filete de reineta al vapor is something which I have loved my whole life.

Many things affect the quality of taste from Filete de reineta al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filete de reineta al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filete de reineta al vapor is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filete de reineta al vapor estimated approx 15 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Filete de reineta al vapor using 16 ingredients and 3 steps. Here is how you can achieve that.

Hace tiempo tenía ganas de comprar una vaporera, ya que había escuchado que la cocción al vapor mantenía el sabor de la comida, además de ser una alternativa saludable de cocinar la comida.
Confirmo que las verduras quedan buenísimas; más ricas y firmes.
Además de ocuparlo para cocer huevos (¡ya no se me rompen ni quedan aguados!)

Hoy les traigo un filete de reineta en una cama de Cebollín salteado a la mantequilla, todo cocinado al vapor en menos de 10 minutos.
Lo acompañé con un salteado de zanahorias y hojas de Cebollín, sazonado al estilo chino (receta incluida)

Ingredients and spices that need to be Get to make Filete de reineta al vapor:

1. 1 filete reineta
2. 1 cabeza Cebollín
3. 1 diente ajo
4. Sal
5. 1 cucharada mantequilla (divido en dos)
6. Pimienta negra recién molida
7. Pizca orégano
8. Papel aluminio
9. Extra
10. 1 zanahoria pequeña
11. Hojas Cebollín
12. 2 cucharada salsa de soja Light
13. 1/4 cucharadita jengibre molido (polvo)
14. 1 cucharadita sésamo tostado
15. 1/2 cucharadita azúcar
16. Pimienta negra recién molida a gusto

Steps to make to make Filete de reineta al vapor

1. Cortamos el Cebollín en juliana y el ajo lo cortamos a la mitad. Saltear en un poco de aceite por unos minutos.
   El filete de reineta lo cortamos a la mitad y sazonamos con sal y pimienta por ambos lados.
   
   Sobre un trozo de papel aluminio, ponemos una cama del salteado de Cebollín, con media cucharadita de mantequilla con sal. Encima ponemos el pescado, le ponemos el orégano, moliendolo entre nuestros dedos, y cerramos bien para evitar que escape el calor o el líquido.
2. Ponemos sobre una olla con agua hirviendo la vaporera de bambú y cocos a fuego medio por 8 minutos.
3. Salteado de verduras-
   
   Cortamos la zanahoria y Cebollín en juliana y saltamos en un poco de aceite. Agregamos una pizca de sal, y tapamos el sartén para cocer las verduras con el calor por 2 minutos.
   
   Sazonamos con el jengibre, azúcar, sésamo y soja. Revolvemos por un minuto más y reservamos hasta que el pescado esté listo.
   
   La presentación se la puedes dar como a ti más te guste.

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So that is going to wrap it up for this special food Steps to Prepare Super Quick Homemade Filete de reineta al vapor. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!