Pizza a la parrilla

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Pizza a la parrilla. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pizza a la parrilla is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Pizza a la parrilla is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pizza a la parrilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza a la parrilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza a la parrilla is 4 pizzas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Pizza a la parrilla using 10 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Pizza a la parrilla:

1. 1 kilo y 1/2 harina
2. 20 gramos levadura seca
3. 2 tazas y media agua tibia
4. 1 cucharada azúcar
5. 2 cucharadas aceite
6. 1 cucharadita sal
7. Salsa pizzera
8. Muzzarella
9. Panceta
10. Aceitunas

Steps to make to make Pizza a la parrilla

1. El primer paso es activar la levadura, en un bowl la colocamos junto con el agua, azúcar y 6 cucharadas de harina. Revolvemos y dejamos descansar 15 minutos hasta formar una espuma.
2. Incorporar la harina poco a poco
3. Llevar a la mesada y seguir incorporando harina mientras amasamos.
4. Cuando logramos un bollo homogéneo volvemos la masa al bowl, tapamos y dejamos leudar 30 minutos.
5. Llevamos a la mesada y amasamos para desgasificar. Dividimos en 4.
6. Estiramos con Palote o como en nuestro caso con botella. 😄🍾
7. Llevamos a la parrilla, cuando hace un poco de piso la damos vuelta y le ponemos la salsa y lo que nos guste, queso, fiambres, a elección. Si podemos taparlo por ejemplo con una fuente de horno, facilitaremos que derrita.

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This isn't a total overview to quick and also easy lunch dishes yet its excellent food for thought. Hopefully this will certainly get your innovative juices moving so you can prepare delicious dishes for your household without doing too many square meals on your trip.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Pizza a la parrilla. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!